Tremfan Hall

Delicious Food Great Atmosphere & Stunning Views

                         Valentine Menu 2019

Available Thursday 14th, Friday 15th & Saturday 16th

February 

3 Course Menu £35

Limited Space -  Bookings Now Being Taken

Pre Dinner Nibbles

Cornish Rock Oysters With Sweet Red Wine Pickeled Shallots £2 Each 

Polenta Chips With Pesto Mayonaise £3.95 

Mixed Marinated Olives £3.95

Beetroot Hummus & Charred Ciabatta £4.25

Rustic Bread Board, Balsamic & Olive Oil, Welsh Butter £3.95    

Starters

Confit Duck, Potato & Chestnut Terrine  

Chicken & Duck Liver Force Meat, Confit Duck Leg Texture, Soft Apricot, Roast Chestnut, Thyme & Sea Salt Bread, Olives, Cornichons, Grape & Ginger Chutney 

Warm Smoked Mackerel With Russian Salad   

 Boiled Hens Egg, Horse Radish Remoulade, Lemon Olive Oil Dressed Herbs   

 Duck Egg Florentine With Harissa Hollandaise (v) (n)

Toasted Muffin, Wilted Spinach, Poached Duck Egg, Toasted Pistachio Nuts, Asparagus 

 Spiced Carrot & Peanut Soup (Vegan) (n)

Finished With Coconut Cream, Roast Peanuts & Thai Basil  

Tiger Prawn & Mango Salad 

Tiger Prawns Cooked In Lime Leaf & Ginger, Mixed Leaves, Ripe Avocado, Piquante Peppers, Heritage Tomatoes, Cucumber, Spring Onions, Mango Slices, Fresh Chilli, Baby Coriander, Sweet Yogurt Dressing 

Mains

Melange Au Trois   

 Charred Salmon Delice, Smoked Haddock Cooked Sous Vide, Crispy Crumbed Hake, Mille Feuille Cream Pressed Potato Seasoned With Anchovy, Peppered Curly Kale, Asparagus, Lobster Butter 

8 oz Rib Eye Steak & Tripple Cooked Chips  

 Hand Cut Chips, Wild Mushroom Cake, Gribiche Sauce, Watercress & Rocket Salad Dressed With Truffle Oil & Sea Salt   

 Chicken, Peas & Ham 

Breast Of Chicken With Crispy Skin, Pea Puree, Caramelised Banana Shallot, Ham Hock Bon Bon, Garden Peas, Potato Fondant, Crispy Parma Ham, Chicken Wing Gravy Boat  

 Lamb Rump With Pancetta & Parsnip Puy Lentils  

 Marinated Lamb Rump Cooked Pink, Quenelle Of Smooth Buttered Mash Potato,  Pancetta & Parsnip Lentils, Parsnip Crisps, Fried Potato Slices, Charred Romanesco, Reduced Lamb Stock Sauce     

Wild Mushroom Polenta Loaf  (v) (n)

Wild Mushroom Polenta Loaf, Mini Aubergine Ricotta & Sun Blushed Tomato Pithivier, Sautéed Spinach, Plumb Tomatoes & Olives, Mushroom Cream        

 Blind Date 

 Leave The The Kitchen To Pair You With Your Own Food Love Story Or Not ! 

Desserts

Hot Chocolate Fondue For 2 To Share 

           Strawberries, Banana, Kiwi, Marshmallows, Shortbread Biscuits, Black Cherries,  A Rolo (Do you love anyone enough)                   

Tremfan's Cheese Selection (n)

Brie, Roquefort, Tintern, Welsh Black Bomber, Celery, Grapes, Rosemary Biscuits Dried Fruit And Nuts 

Choux Buns (n)      

Light Pastry Buns Filled With Strawberry Baileys Creme Patisserie, White Chocolate Glaze, Strawberry Sauce, Fresh Strawberries, Toasted Almonds, Mint Flowers 

Cherry Bakewell Tartlet (n)  

Double Cream Custard, Black Cherry Gel, Chocolate Dipped Cherry  

Passion Fruit Cheese Cake  

Sweet Marinated Citrus Fruits, Smashed Honey Comb, Vanilla Ice Cream